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Our goal at G&R Restaurant Consultants is to assist in maximizing your profits via the many services we offer spanning from menu management, staff training and food and liquor cost analysis to point of sales systems. Join the growing family of restaurants who have benefited from our services.
With nearly 30 years in the hospitality and point of sales industry, I am confident I have the tools to help you grow your business
As a restaurant industry professional with over 35 years of experience in the restaurant industry, I have the knowledge and expertise to help your restaurant thrive.
"Your consulting and hard work on our liquor inventory has made a significant difference to our business. We’ve seen a consistent theoretical inventory count and accurate calculations with our sales cost vs. liquor costs. In addition, discrepancies between purchases and sales have been adjusted. In sum, it has been a pleasure doing business with you."
"If your are looking for knowledgeable insight and creative ideas and solutions for your restaurant business then this team is the solution. G&R Restaurant Consultants are creative, experienced and extremely passionate in helping restaurants achieve their goals and exceed their own expectations. They stand behind their work and have been an absolute pleasure to work with. They were able to sets us up and walk us through our point of sale system creating a flawless flow not only making growth possible, but sales tracking effortless. Working with G&R has had a positive impact on our business and we feel comforted in knowing that they are only a phone call away!"
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